NutriGlow EDDHA iron chelates and is developed for the correction and prevention of iron deficiency in a wide range of agricultural and horticultural crops, particularly in alkaline and calcareous soils.
NutriGlow EDDHA (Ethylene diamine-di-hydroxyphenylacetic acid) Fe 6% is completely water soluble iron that is readily available to plants, even at higher pH. It can be applied to prevent or correct iron deficiency (chlorosis). Iron chelated with EDDHA to extend iron availability to plants, especially to those, grown in highly calcareous or saline soils with pH higher than 8, where even Fe EDTA gets precipitated.
It can be applied through drip irrigation or soil application on all crops. It is widely used on commercial crops like tomato, chilli, other vegetables, grapes, pomegranates, papaya, banana and other fruit crops.


  • NutriGlow EDDHA Fe 6% supply required micronutrient Iron (Fe) in optimum dose to crops in high alkaline soils
  • NutriGlow EDDHA Fe is high quality Iron (Fe) chelate characterized by new EDDHA chelating molecule, which guarantees a high quality of Iron bound in the ortho – ortho form
  • It is immediately absorbed by root system and carried throughout the plant, therefore it provides a quick, long lasting solution to the problem of Iron (Fe) deficiency in all crops
  • NutriGlow EDDHA Fe is ultimate solution to the Iron chlorosis problem in all crops


Vegetables : Drip – 500 g per acre and Soil application – 1 kg per acre

Grapes and Fruit crops :  Drip – 1 kg per acre and Soil application – 2 kg per acre